In-House Dining

Delicious 2 course in-house dining, $90 for 2, delivered to your front door, served in Moroccan tagines

Dinner Menu Every Night

24 hours notice is required

Menu choice can be made up to 3:00 pm on the day



Chicken Paragon*

Whole chicken breast with camembert cheese, mango and cream, seasonal vegetables


Grilled snapper with king prawns in garlic, white wine and cream, seasonal vegetables

Lamb Fillets

Lamb fillets in garlic, mushrooms, white wine and cream, seasonal vegetables


Lamb cooked in oregano, garlic, onion, capsicum, lemon and olive oil
served on rice with greek salad and tzatzaki


Spaghetti with prawns, scallops, mussels, barramundi and calamari in napolitana or cream


Eye fillet and garlic prawns, seasonal vegetables

Vegetarian Pasta

Spinach ricotta ravioli in napolitana sauce, fresh french salad




Filo pastry, walnuts and honey syrup made in the traditional greek style

Creme Caramel*

Baked vanilla egg custard with a caramel glaze


Traditional aussie melt-in-the-mouth dessert with a thin, crisp outer shell
and soft marshmallow centre topped with whipped cream and fruit.

Sticky Date

Moist and rich date pudding coated with a caramelised butterscotch sauce


*Gluten Free Available Upon Request


❖ 24 hour notice is required

❖ Menu choice can be made up to 3:00 pm on the day

❖ Dinner delivered to your villa front door approx 6:00 pm

❖ Menu items may change from time to time

❖ $45 per person, minimum order 2 people

❖ Subject to availability